(1) Indawo yokudonsa uwoyela we-emulsion incane, ipayipi lokubuyisa lifushane futhi livaliwe, okuholela ekushabalaleni kokushisa okuhamba kancane, okuholela ekushiseni okuphezulu kwamafutha e-emulsion.
(2) Ukuncibilikisa intambo yethusi kubangela ukuba mnyama kombala. Okokuqala, ngisho nokudonsa amanzi okupholisa ngokuvamile kusetshenziswa amanzi ompompi, amanzi angaphansi komhlaba, ngenxa yokuthi ikhwalithi yamanzi ayifani yonke indawo, ezinye izindawo zekhwalithi yamanzi i-PH value iphansi, kuphela 5.5 ~ 5.0 (okuvamile kungu-7.0 ~ 7.5), i-emulsion yokuqala efilimu ye-antioxidant iyahlanzwa, ukuncibilikisa intambo yethusi kulula ukuyincibilikisa, imnyama; Okwesibili, emshinini wokudweba intambo ojwayelekile udonse umkhiqizo oqediwe wentambo yethusi emugqeni wokuncibilikisa komunye umugqa wokuncibilikisa, amanzi okupholisa nawo awasebenzisi ama-antioxidants, isikhathi se-antioxidant sifushane, maduze kuzoba nesenzakalo esimnyama esincibilikisiwe;
(3) Amanye amafektri amadala asasebenzisa amasilinda okudonsa amanzi ukuze anciphise ukungcola.TIzizathu ezilandelayo zizophinde zibangele ukubola, ukuba mnyama: Okokuqala, i-annealing cylinder nut ayiqinisiwe, ikhipha i-carbon dioxide noma ukuvuza kwe-nitrogen ehlanzekile kakhulu; Okwesibili, izinga lokushisa eliphuma kusilinda sentambo yethusi liphezulu kakhulu, lidlula ama-30 ° C; Okwesithathu, ukulungiswa kwe-emulsion yokudonsa intambo akwanele, inani le-PH liphansi kakhulu; la macala avame kakhulu ehlobo lapho izinga lokushisa liphezulu, i-emulsion izosetshenziswa ngaphandle kokuyeka ukulahleka kwamazinga okushisa aphezulu, bese kuba ukulahleka okusheshayo. Lapho izinga lokushisa liphezulu, ukulahleka kuyashesha, uma ungagcwalisi uwoyela omusha ongcolile ngesikhathi esifanele, okuqukethwe kwamafutha kuncane kakhulu ngalesi sikhathi, kuhlanganiswe namazinga okushisa aphezulu, izinga lokushisa le-emulsion lingaba ngaphezu kwama-45 ℃, kulula ukubangela ukubola kanye nokuba mnyama.
(4)AEsinye isimo ukuthi, ngenxa yokusetshenziswa kabanzi kwamanje kokudonsa ngesivinini esikhulu, isivinini saso sanda, isikhathi sokushabalalisa ukushisa esihlobene siyancishiswa, kuya ekushiseni kwesikhala nesikhathi esithile, ngakho-ke, kunconywa ukuthi abakhiqizi banake kakhulu okuqukethwe kwamafutha kwesimo se-emulsion, ukusetshenziswa kwezinga lokushisa, inani le-PH, njll. Kungakhathaliseki ukuthi kufanelekile ukusebenzisa isikhathi semvula esiphuzi esinobuthi entwasahlobo, ukukhiqizwa kwamagciwane okusheshayo, ungasebenzisa i-fungicidal antifungal agent, etholakala ehlobo i-antioxidant ukuxazulula inkinga yokushisisa, inkinga yokuba mnyama ngeke ibe yinkinga.
Isikhathi sokuthunyelwe: Novemba-14-2023